Hello! Life has been full of lots of excitement and fun around here. Jonathan and I recently went on a trip to Vail, where I experienced my first snow skiing. Let me say...it's a tough thing to do! We had a blast though. These are a treat I whipped up one Sunday when I was hankering for something sweet, and they were delicious. They're really nothing like a praline, but they are an easy, tasty pecan treat.
1/2 cup butter
1/2 cup brown sugar, packed
1/2 cup white sugar
1 egg, slightly beaten
1 1/2 cup all-purpose flour
1 1/2 tsp. vanilla
1 1/2 cup chopped pecans
Powdered sugar
Preheat oven to 375 degrees. Melt butter in microwave for about 45 seconds, or until melted. Add sugars, egg, flour, and vanilla. Mix well. Add pecans and mix well. Using a small scoop, drop dough 2" apart on a cookie sheet. Bake 8-10 minutes or until edges are lightly browned. Cool 2 minutes and remove to cooling rack. Serve dusted with powdered sugar.
Source: Plain Chicken