Saturday, May 14, 2011
Hamburgers
Now, I don't typically post more "boring" recipes such as hamburgers, but I thought, "why not?" This is a dish that appears about once per month in our house to satisfy Jonathan's cravings for man food :) This is an original recipe from my mom.
1 lb. extra-lean ground beef
1 egg
1/2 packet Lipton Beefy Onion dry soup mix
A few dashes Worcestershire sauce
4 whole wheat hamburger buns
4 slices American or cheddar cheese
Fixings: lettuce, tomato, onion, mustard, ketchup, pickles, etc.
In a bowl, combine ground beef, egg, soup mix, and Worcestershire sauce. Form into 4 patties, and place on a George Foreman grill for about 10 minutes or until well-done. Toast cheese on the buns under the broiler. Assemble burger and top with your favorite fixings!
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