I'm bringing back an old post from the earlier days of the blog. This is a recipe from my good friend and classmate, Ashley, that is so easy to throw together, and that everyone LOVES. It's a hit with girls and guys alike.
1 package wonton wrappers3/4 cup light ranch dressing
1/2 cup cheddar cheese
1 lb. sausage (I use reduced-fat)
1 jar jalapeno slices
Directions: Spray a cupcake tin with non-stick cooking spray. Place wonton wrappers in the tin, and bake in an oven preheated to 350 degrees for 6 minutes. Meanwhile, brown the sausage in a skillet. Drain, and add the ranch and cheese. Spoon into pre-baked wonton shells. Add a little more cheese, and top with a jalapeno slice. Place back into the oven for 6 more minutes. Enjoy!
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